Dairy
Évora PDO Cheese
variety cultivar
Sheep Raw Milk
brand type
Manufacturer Brand
region terroir
Alentejo
hs code
0406.90
certifications
ISO 9001
technical specs
Hard or semi-hard, slightly spicy
labelling status
PT Only
consolidation hub
Port of Sines
storage requirements
Chilled (0-4°C)
shelf life days
180
moq units
300kg
ex works price eur
13.00
price volatility index
3
market match
Hospitality/Horeca
reliability rating
A
unique selling point
Traditional cured sheep cheese stored in olive oil.
* Disclaimer: This information serves as a market guide and must be confirmed during consultation, as supply and logistics conditions are subject to regular changes.