Bakery
Pastel de Nata
variety cultivar
Traditional Recipe
brand type
Private Label
region terroir
Lisbon Region
hs code
1905.90
certifications
IFS, BRC, Halal
technical specs
Deep frozen, puff pastry
labelling status
Multilingual/Arabic/Urdu Ready
consolidation hub
Port of Lisbon
storage requirements
Frozen (-18°C)
shelf life days
360
moq units
10,000 Units
ex works price eur
0.45
price volatility index
2
market match
Hospitality/Horeca
reliability rating
A++
unique selling point
The most famous Portuguese pastry, ready to bake.
* Disclaimer: This information serves as a market guide and must be confirmed during consultation, as supply and logistics conditions are subject to regular changes.